Sourced chiefly from Alaska, our salmon roe is from the “Chum no. 1” or “Keta” species. Salmon roe is prized for its color, ranging from pale to bright orange, as well as for its subtle but intense flavor, to delight discerning gourmets everywhere. The entire import process is controlled in order to guarantee that salmon
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The salmons come from the Atlantic Ocean on the Norwegian and Scottish coasts. A selection of freshness, size and firmness of the meat is inspected by our specialists on site and go straight to the smoking room according to our unique recipe, tested and approved by gourmets. Available whole or hand sliced, possibly on boards
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Blinis make a great party dish served with soured cream, smoked salmon, caviar and other garnishes. Blinis are yeast pancakes, traditionally from Russia, and made from buckwheat flour. Packaging: 6 or 10 units, vaccummed
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